61-7-3868 1983

Andrew@karasumi.com.au

Karasumi Australia Pty Ltd

our Premium Bottarga

– Most Loved by Our Customers –

Our Story

Master Artisans of Premium Bottarga

We build our legacy in Australia, blending rich Mediterranean heritage with premium local ingredients.

Known as the ‘Caviar of the Mediterranean,’ our Bottarga combines the finest mullet roe with pure sea salt through patient craftsmanship.

Sourcing: We hand-select only the finest, sustainably sourced Australian mullet roe.
Technique: Our roe is naturally sun-dried using authentic methods passed down from Greek elders.
Quality: We pair age-old traditions with modern safety standards for a flawless product.

1996

Bottarga
Founded in the golden era.

Bottarga Craftsmanship
30 Years of Craft

35% Off

Red Snapper Fillet

Skin-on, boneless fillet — perfect for grilling or baking.

$180

rating: 4.9

buy now

35% Off

Silver Pomfret Whole

Wild-caught, juicy, and ideal for stir-fry or curry dishes.

$220

rating: 4.9

buy now

35% Off

Atlantic Mackerel

Sustainably sourced, shipped live with cold packs for freshness.

$390

rating: 4.9

buy now

35% Off

Fresh Atlantic Salmon Fillet

Wild-caught, juicy, and ideal for stir-fry or curry dishes.

$180

rating: 4.5

buy now
Hillcrest Pro – Bottarga
The Essence of the Sea

The Golden Cure

Discover the luxurious depth of our sustainably sourced Bottarga. A delicate alchemy of time, sea salt, and Australian sun, resulting in an unparalleled culinary treasure.

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Mediterranean Heritage

Rooted in ancient Greek and Italian traditions, honoring the timeless art of curing.

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Sun-Dried Patience

A natural sun-drying phase and gentle massaging with coarse sea salt concentrates flavor.

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Australian Sourcing

Sustainably wild-caught mullet from pristine waters, ensuring unmatched purity.

Premium Grade Bottarga
Premium Grade
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Golden Rich Flavour

Profound depth balanced with clean, briny notes and a lingering buttery finish.

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Artisanal Craft

Every step, from extraction to grading, is performed by master artisans by hand.

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Culinary Luxury

Elevate dishes instantly. Shave over risotto or fold into eggs for a Mediterranean infusion.

Beach Gold Seafood Products

– Committed to the Ocean’s Future –

Premium Australian Wild Catch

Beach Gold Bottarga is produced using high-quality wild-caught mullet roe sourced from Australian waters, ensuring freshness and superior raw material quality

Rich Flavour

It delivers a strong natural umami taste with balanced saltiness, making it an excellent finishing ingredient for pasta, seafood, salads, and gourmet dishes

Long Shelf Life

Due to the curing and drying process, Bottarga has an extended shelf life when stored correctly, making it practical for export, retail, and food service use

Traditional Curing Process

The roe is carefully salted and dried using traditional techniques that preserve texture, colour, and flavour while enhancing product consistency

High Protein and Nutrient Content

Bottarga is naturally high in protein and contains beneficial nutrients such as omega-3 fatty acids, vitamins, and minerals

Versatile Culinary Use

Beach Gold Bottarga can be sliced thinly, shaved, or grated, allowing chefs and home cooks to use it across a wide range of cuisines and recipes

The Golden Collection

Product Line

Whole Reserve Bottarga
KARASUMI COLLECTION

Bottarga (Karasumi)

Artisan Slices
KARASUMI COLLECTION

Natural Mullet Tarama

The Grated Gold
KARASUMI COLLECTION

Grated Bottarga (Powder)

Bottarga (Karasumi)

Beach Gold Bottarga is premium salted and dried grey mullet roe, crafted from carefully selected wild Australian mullet renowned for producing exceptional quality bottarga. Rich in Omega-3 and natural umami flavour, this gourmet delicacy is produced using traditional curing methods that enhance its delicate texture, complex aroma, and deep amber colour.

Beach Gold Bottarga is carefully balanced through the salting and drying process to achieve a smooth texture with refined savoury notes and a clean ocean finish. Its rich yet delicate flavour profile makes it ideal for shaving, slicing, or grating over pasta, seafood, salads, and other gourmet dishes.

Each piece reflects the purity of Australian coastal waters and the craftsmanship behind producing a world-class bottarga enjoyed by chefs and food lovers alike.

Natural Mullet Tarama

Beach Gold Natural Mullet Tarama is a smooth and creamy dip made from quality mullet roe. It has a rich seafood flavour with a mild salty taste and is perfect to enjoy with bread, crackers, fresh vegetables, or seafood dishes.

Made with carefully selected ingredients, this traditional product is easy to use as a dip, spread, or ingredient in many different meals. Its smooth texture and balanced flavour make it popular for both home use and food service.

Available in:

  • • 100g cans
  • • 500g vacuum bags
  • • 1kg vacuum bags

Grated Bottarga (Powder)

Beach Gold Grated Bottarga is a convenient ready-to-use seasoning made from finely grated cured mullet roe. It delivers a bold savoury flavour with a natural seafood richness that instantly enhances dishes without any preparation needed.

Unlike whole bottarga, the grated version is designed for quick and easy use in the kitchen. Simply sprinkle it over pasta, pizza, salads, rice dishes, soups, or seafood for an extra burst of flavour and umami.

Its fine texture blends easily into food, making it ideal for both home cooking and professional kitchens looking for a simple way to add a premium seafood finish.

Karasumi Australia Pty Ltd t/s Beach Gold

61-7-3868 1983

Mon–Sat: 7:30 AM – 5:00 PM

Andrew@karasumi.com.au

Unit 2/5 Central Court, Hillcrest, QLD 4118, Australia

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Master Artisans of Premium Bottarga Since 1974 - Karasumi Australia

Karasumi Bottarga Australia Ltd

📍 Unit 2/5 Central Court, Hillcrest, QLD 4118, Australia
📞 61-7-3868 1983
🕒 Mon - Fri: 7:30 AM - 5:00 PM
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