61-7-3868 1983

Andrew@karasumi.com.au

Karasumi Australia Pty Ltd

our Premium Bottarga

– Most Loved by Our Customers –

Our Story

Master Artisans of Premium Bottarga

We build our legacy in Australia, blending rich Mediterranean heritage with premium local ingredients.

Known as the ‘Caviar of the Mediterranean,’ our Bottarga combines the finest mullet roe with pure sea salt through patient craftsmanship.

Sourcing: We hand-select only the finest, sustainably sourced Australian mullet roe.
Technique: Our roe is naturally sun-dried using authentic methods passed down from Greek elders.
Quality: We pair age-old traditions with modern safety standards for a flawless product.

1996

Bottarga
Founded in the golden era.

Bottarga Craftsmanship
30 Years of Craft

35% Off

Red Snapper Fillet

Skin-on, boneless fillet — perfect for grilling or baking.

$180

rating: 4.9

buy now

35% Off

Silver Pomfret Whole

Wild-caught, juicy, and ideal for stir-fry or curry dishes.

$220

rating: 4.9

buy now

35% Off

Atlantic Mackerel

Sustainably sourced, shipped live with cold packs for freshness.

$390

rating: 4.9

buy now

35% Off

Fresh Atlantic Salmon Fillet

Wild-caught, juicy, and ideal for stir-fry or curry dishes.

$180

rating: 4.5

buy now
Hillcrest Pro – Bottarga
The Essence of the Sea

The Golden Cure

Discover the luxurious depth of our sustainably sourced Bottarga. A delicate alchemy of time, sea salt, and Australian sun, resulting in an unparalleled culinary treasure.

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Mediterranean Heritage

Rooted in ancient Greek and Italian traditions, honoring the timeless art of curing.

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Sun-Dried Patience

A natural sun-drying phase and gentle massaging with coarse sea salt concentrates flavor.

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Australian Sourcing

Sustainably wild-caught mullet from pristine waters, ensuring unmatched purity.

Premium Grade Bottarga
Premium Grade
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Golden Rich Flavour

Profound depth balanced with clean, briny notes and a lingering buttery finish.

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Artisanal Craft

Every step, from extraction to grading, is performed by master artisans by hand.

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Culinary Luxury

Elevate dishes instantly. Shave over risotto or fold into eggs for a Mediterranean infusion.

Beach Gold Seafood Products

– Committed to the Ocean’s Future –

Premium Australian Wild Catch

Beach Gold Bottarga is produced using high-quality wild-caught mullet roe sourced from Australian waters, ensuring freshness and superior raw material quality

Rich Flavour

It delivers a strong natural umami taste with balanced saltiness, making it an excellent finishing ingredient for pasta, seafood, salads, and gourmet dishes

Long Shelf Life

Due to the curing and drying process, Bottarga has an extended shelf life when stored correctly, making it practical for export, retail, and food service use

Traditional Curing Process

The roe is carefully salted and dried using traditional techniques that preserve texture, colour, and flavour while enhancing product consistency

High Protein and Nutrient Content

Bottarga is naturally high in protein and contains beneficial nutrients such as omega-3 fatty acids, vitamins, and minerals

Versatile Culinary Use

Beach Gold Bottarga can be sliced thinly, shaved, or grated, allowing chefs and home cooks to use it across a wide range of cuisines and recipes

The Golden Collection

Product Line

Whole Reserve Bottarga
KARASUMI COLLECTION

Bottarga (Karasumi)

Artisan Slices
KARASUMI COLLECTION

Natural Mullet Tarama

The Grated Gold
KARASUMI COLLECTION

Grated Bottarga (Powder)

Karasumi Australia Pty Ltd t/s Beach Gold

61-7-3868 1983

Mon–Sat: 7:30 AM – 5:00 PM

Andrew@karasumi.com.au

Unit 2/5 Central Court, Hillcrest, QLD 4118, Australia

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Master Artisans of Premium Bottarga Since 1974 - Karasumi Australia

Karasumi Bottarga Australia Ltd

📍 Unit 2/5 Central Court, Hillcrest, QLD 4118, Australia
📞 61-7-3868 1983
🕒 Mon - Fri: 7:30 AM - 5:00 PM
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